Instant Pot Recipe

The Saucy African Team
Print Recipe
Prep Time 0 minutes
Course Main Course, Side Dish
Cuisine African
Servings 8 Servings

Equipment

  • 1 Pressure Cooker

Ingredients
  

  • 1 jar Safari Simmer stew 16 oz
  • 3 cups of water/ (broth chicken, beef)
  • 4 cups rice different cook times for different rice below
  • 1-2 tsbp Safari sunset Heat Blend for extra heat optional

Instructions
 

  • Rinse & Prep: Wash the rice until the water runs clear.
  • Mix & Spice: In an instant pot, add a jar of Safari Simmer Stew with Safari Sunset Heat Blend to your preferred spice level.
  • Add Water: Pour in all your water and washed rice and mix well until the stew and water are evenly distributed.
  • Stir & Customize: Stir the rice for even color, and add any frozen or fresh veggies or cooked meat if desired.
  • Ensure the sealing ring is properly in place on the lid. Attach the lid, secure it by turning it shut, and set the knob to the sealing position.
  • Cover & Cook: See below for recommended cooking times with an instant pot.
  • Transfer all rice from the pot immediately to prevent it from sticking to the bottom.
  • Serve & Enjoy: Serve, and savor!

Notes

 
 
1. The rice option on the instant pot only works for white rice
2. Let the pressure release naturally until the pin drops. This typically takes 9-12 minutes, up to 18 minutes for 1 cup, and a maximum of 30 minutes for 4 cups.
 
*NPR – Normal pressure release